10 red potatoes, cubed
2 cups prepared ranch dressing
1 tsp. basil
Parmesan cheese - shredded - not the kind in a green can!
1/2 c. vinegar
1 tbsp. oregano
1/2 c. butter
salt and pepper
Boil potatoes with salt until tender. Drain and put into casserole dish. Sprinkle with pepper. Pour butter over potatoes. Mix vinegar, dressings, oregano and basil. Pour over potatoes. Sprinkle with Parmesan cheese. Cover and bake at 350 degrees for 30 minutes. Uncover and bake for 10 more minutes.
Just TRY it! You will LOVE it!
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